Chicago Food Blog

Francesca’s Restaurants Chef Shares His Eggplant Secrets When it comes to well-rounded Italian menus, good eggplant is a must. But making the perfect eggplant requires skill and a few tricks of the trade – fortunately, Chef Massimo of Francesca’s Restaurants has expert tips for any chef. “The main thing to remember is that eggplant is [...]

Bring Florence to Your Very Own Kitchen Grilling the Perfect Italian Steak is an easy and great way to enhance your Labor Day Holiday. Chef Abraham Aguirre, from Grotto Italian Steakhouse in Oak Brook has tips on how to prepare this succulent dish. Chef Abraham suggests preparing a Porterhouse Steak which lets you enjoy the [...]

Jamba Juice announced today the Chicago debut of its new food menu of delicious and better-for-you wraps, salads, flatbreads and fruit tea infusions.  Launching initially in 18 area locations, the new menu offers busy Chicagoans a satisfying way to grab a tasty meal on the go without sacrificing quality for speed of service.  The new [...]

Weiner and Still Champion: Not just a great hot dog. Weiner’s also serves a great burger. If you are really hungry try their huge triple cheeseburger! $ Paradise Pup’s: The bacon cheddar burger was GREAT, as were the 3 layer fries, which include cheddar cheese, sour cream and REAL bacon bits, and the onion rings. [...]

One of my favorite things about spring is having cookouts to enjoy the gorgeous weather. I like to make homemade chili because it’s so versatile and is good on anything. I like my chili to be full of flavor and good and hot. This is a great chili recipe that is great on fries, pasta, [...]

A Bottle Of Bubbly on Whiskey Sky For Your Birthday! The sexy lounge in the sky wants to give its patrons a swanky celebration this year Whiskey Sky (644 N. Lake Shore Drive) is wishing their patrons an extra special Happy Birthday this year with a complimentary bottle of bubbly! GM of Whiskey Sky Kyu [...]

These dainty oranges certainly live up to their name: Cuties. This lesser known orange is a personal favorite because they are superbly easy to peel and incredibly juicy and delicious. On top of that the small size makes them a well proportioned snack. Share Chicago Food:

Free Chocolate Fondue and S’Mores on Mother’s Day! The Reagle Beagle treats mothers and kids on May 10th! Chicago’s very own Reagle Beagle bar on 160 E. Grand is offering a special treat to Moms and their kids on Mother’s Day, May 10th! Every Mother that comes in will receive a free order of the [...]

Treat Mom To A Fancy Brunch Without Breaking The Bank Chef Subido Provides Simple, Yet Elegant Dishes At Wave For Mother’s Day Brunch This Mother’s Day, May 10th, Wave’s Executive Chef Kristine Subido will be serving up a two-course meal along with a dessert bar. For only $35 per person, such indulgent treats as ricotta [...]

I am always looking for foodies on Twitter. So naturally I was really excited when I stumbled across this list of Chicago chefs, restaurants and bakeries. This list of Chicago foodies is great because it will help you to stay even more in touch with the food scene in Chicago. Be sure to go through [...]

I love to mix different things into my frostings to make them taste amazing and complement whatever I am pairing them with. Here is my latest frosting concoction. Bet you can’t guess what’s in it! What do you like to put in your frostings? bombfood.com Share Chicago Food: