Made famous by his show, “Mexico: One plate at a time”, Rick Bayless has since made even more of a name for himself with his line of Frontera Organic Salsas and restaurants. His restaurant Frontera Grill is one of the best places in Chicago to get fabulous Mexican food. The restaurant is filled with a [...]
Bomb Jalapeno Cheeseburger Off the Grill – Bomb Monday
April 6th, 2009 by Staff – Comments (0)
One of my favorite things is a huge burger overflowing with toppings. On this burger I grilled my homemade patty outdoors with pepper jack cheese. I then topped it with lettuce, tomato, grilled onions and jalapenos on a toasty bun. We had premade frozen French Fries that were curly fries. Under normal circumstances I won’t [...]